From the Maryville Daily Times
Colyer's marketing method may be unorthodox, but it certainly bears fruit.... seven out of 10 people who try his sauce, buy it.
...made history as the first food product ever accepted into the juried Spring Arts & Crafts Show at Foothills Mall.
...Tennessee River Barbeque Sauce is not your typical barbecue sauce...
...Kids love to dip their french fries in Tennessee River Barbeque Sauce...
The product has received accolades at several competitions. Ribs cooked in the sauce won a first-place trophy at a North Carolina competition last June and a barbecue baked beans recipe won first place in another competition in September.
... also took the fourth place People's Choice Award in Atlanta in a national competition sponsored by the National Barbecue Association... 47 competitors from across the United States participated in the event. 
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I was never really big on barbeque sauces and seldom used bbq sauce. Then, I was introduced to Tennessee River BBQ Sauce. What a wonderful taste treat! I can honestly say that in the 3 years since I had my first taste, I have NEVER been without the sauce. Now I use it with practically every meat and bean dish that I prepare. If you have ever wanted a BBQ sauce that stands head and shoulders above the others, you HAVE to try Tennesssee River BBQ Sauce!
- hes37763 -
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We met this sauce by pure chance, and it hasn't left our hearts and
barbeque since! This is the greatest sauce on earth, and I just wish
it would make supermarket history. We live in Michigan, and there is
no describing the flavor to our friends and family. You just have to
taste it!!! One taste and you're hooked! We LOVE Tennessee River BBQ
Sauce. It just can't get any better than this!
- kd3mom -
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Please visit our online store.
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